Dinner 24th december

 

Adult menu

 

68€ for 1 person

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Amuse-bouche

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Crispy scallops and crayfish, vegetable risotto, citrus caramel

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Lacquered capon supreme, pressed winter vegetables, crushed potato flavoured with truffle, reduced gravy with Muscat d'Alsace and chanterelles​

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Duo of Yule logs, iced and pastry

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Children menu

34.00€ for 1 person

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For children under 10 years old, we offer this menu in adapted portion.​

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Dinner 31st December

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Adult Menu

and musical entertainement

80€ for 1 person

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Amuse-bouche

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Ballotine of sea bass, fine langoustine stuffing and saffron consommé

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Trou Alsacien (intermediate course with sorbet and brandy)

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Venison tournedos in a hazelnut crust, cranberry emulsion, Grand-Veneur sauce,

tatin of winter vegetables, morels and chestnuts

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Iced gingerbread finger, plum, mandarin and creamy cocoa

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Children menu

40€ for 1 person

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For children under 10 years old, we offer this menu in adapted portion.

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​* Musical entertainment with DJ until 1 a.m., subject to prefectural authorisation.